Plain Tawa Roti
₹30.00
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Authentic Punjabi Roti: Traditional Pain Roti cooked fresh in a clay tandoor for that real Punjabi taste.
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Perfect Size: Each roti is 6 inches—ideal for individual servings or pairing with any curry.
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Tandoori Flavor: Roasted in a hot tandoor, delivering smoky flavor and soft texture.
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Healthy & Wholesome: Made with high-quality wheat flour, no preservatives.
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Best With: Complements Punjabi dishes like Dal Makhani, Paneer Butter Masala, and Sarson da Saag.
Experience the rich, earthy flavors of Punjab with our freshly prepared Pain Roti, straight from the tandoor. Each roti measures 6 inches in diameter and is hand-rolled using premium wheat flour, offering the perfect balance of softness and a slight crispiness from the tandoor-fired baking process.
Our Pain Roti is a staple in traditional Punjabi cuisine, ideal for pairing with hearty gravies like Butter Chicken, Shahi Paneer, or classic vegetarian dishes like Rajma and Chole. Cooked at high heat in a clay tandoor, the roti takes on a signature smoky aroma and charred texture, loved by food connoisseurs across India.
Whether you’re dining solo or feeding a crowd, this tandoor-se-roti serves as a wholesome, delicious base for any North Indian meal. It’s made fresh to order, ensuring optimal taste and quality with every bite.
Order now to enjoy the authentic taste of Punjab at your table.
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Authentic Punjabi Flavors – Rich and creamy kaju curry prepared with premium cashews and traditional spices.
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Generous Serving Size – A full 370gm per plate, perfect for a hearty Punjabi meal.
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Premium Ingredients – Made with top-quality cashews, fresh cream, and hand-ground masalas.
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Perfect for Every Occasion – Ideal for lunch, dinner, or festive feasts.
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Authentic Punjabi Flavor – Rich, creamy, and loaded with aromatic spices that reflect true North Indian taste.
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Premium Quality Cashews – Made with whole, roasted kaju for a luxurious and satisfying bite.
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Generous Serving Size – 370 grams per plate, perfect for one hearty meal or sharing.
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Slow-Cooked Perfection – Prepared using traditional Punjabi cooking methods for deep, layered flavors.
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Perfect Pairing – Best enjoyed with butter naan, tandoori roti, or jeera rice.
Navratan Korma Sweet
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🍛 Authentic Punjabi Delight: Traditional Navratan Korma made with a sweet twist, rich in heritage and taste.
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🥕 Loaded with Nutrition: A royal mix of 9 premium vegetables, dry fruits, and aromatic spices.
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🥣 Generous Serving: Each plate comes with 370 grams of wholesome curry goodness.
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👨🍳 Slow-Cooked Perfection: Crafted by expert Punjabi chefs for a creamy, smooth texture.
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🫶 Perfect for Every Occasion: Ideal for lunch, dinner, or festive meals — vegetarian and indulgent!
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Authentic Punjabi Flavor: Enjoy rich, spicy, and perfectly balanced Veg Kolhapuri – a traditional favorite from Punjab.
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Wholesome Serving: Generous 370gm per plate, perfect for a satisfying meal.
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100% Vegetarian Delight: Made with fresh vegetables, aromatic spices, and no preservatives.
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Ideal with Roti/Naan/Rice: Complements Indian breads and rice beautifully.
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Hygienic & Homemade Taste: Prepared with high-quality ingredients in a clean kitchen.
Veg Makhanwala
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🥘 Authentic Punjabi Flavor – Rich, creamy Veg Makhanwala cooked in traditional Punjabi style.
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🧈 Butter-Infused Goodness – Slow-cooked with fresh cream, butter, and aromatic spices.
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🥦 Loaded with Fresh Veggies – A hearty mix of seasonal vegetables for a wholesome meal.
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🍛 Generous Portion Size – Each plate contains 370gm of flavorful delight.
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🌱 Vegetarian Delight – 100% vegetarian and perfect for Punjabi food lovers.
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🥘 Veg Patiala – A Royal Punjabi Delight (370gm/plate)
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Authentic Punjabi Flavors – Rich, spicy, and soul-satisfying, Veg Patiala brings the taste of traditional North Indian kitchens to your plate.
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Wholesome & Hearty – A generous 370gm portion packed with nutrient-rich vegetables and aromatic spices.
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Creamy & Flavorful Gravy – Slow-cooked in a luscious tomato-cashew base with bold Punjabi masalas.
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Perfect Pairing – Ideal with naan, paratha, or jeera rice, making it a complete meal for lunch or dinner.
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100% Vegetarian – Pure veg dish prepared with fresh ingredients and hygienic cooking methods.
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