Paneer Mushroom
₹280.00
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Authentic Punjabi Flavors – A rich and creamy gravy made with traditional spices and ingredients.
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Wholesome Combination – Fresh paneer cubes and tender mushrooms create a satisfying and protein-rich dish.
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Perfectly Portioned – Served in a generous 370gm plate, ideal for a hearty meal.
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Fresh Ingredients Daily – Prepared with locally sourced vegetables, dairy, and spices.
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Ideal with Roti or Rice – Complements butter naan, tandoori roti, or steamed basmati rice.
Indulge in the mouthwatering flavors of Paneer-Mushroom, a signature Punjabi delicacy that brings the perfect balance of texture and taste to your plate. Made from soft paneer cubes and juicy mushrooms, this dish is slow-cooked in a rich, tomato-onion gravy infused with authentic Punjabi spices and fresh cream. The result is a flavorful, mildly spicy, and aromatic preparation that is both comforting and fulfilling.
At Gurukripa Hotel, we believe in serving freshness with every bite. Each plate (370gm) of our Paneer-Mushroom sabji is prepared daily using hand-picked ingredients and traditional cooking methods that stay true to Punjabi roots.
Whether you’re craving a cozy solo meal or planning a family dinner, this vegetarian delight is the perfect choice. Pair it with hot butter naan or steamed rice and experience the richness of North Indian cuisine like never before.
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📦 Generous Serving Size – 370gm per plate, perfect for a hearty, satisfying meal.
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Authentic Punjabi Flavor – Rich, creamy, and loaded with aromatic spices that reflect true North Indian taste.
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Premium Quality Cashews – Made with whole, roasted kaju for a luxurious and satisfying bite.
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Generous Serving Size – 370 grams per plate, perfect for one hearty meal or sharing.
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Slow-Cooked Perfection – Prepared using traditional Punjabi cooking methods for deep, layered flavors.
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Perfect Pairing – Best enjoyed with butter naan, tandoori roti, or jeera rice.
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Authentic Punjabi Flavor: Enjoy the rich, creamy delight of traditional Punjabi Methi Matar Malai prepared with aromatic spices and fresh ingredients.
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Mildly Sweet & Creamy: A perfect blend of sweet creaminess and subtle bitterness of fenugreek (methi), balanced with tender green peas (matar).
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Hearty Serving Size: Each plate serves 370 grams, offering a fulfilling Punjabi dining experience.
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Perfect for Vegetarians: 100% vegetarian dish made without onion and garlic — ideal for light, homestyle meals.
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Ideal with Indian Breads: Pairs excellently with roti, naan, or paratha — a must-try for Punjabi food lovers.
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Mix Veg
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Authentic Punjabi Flavors: Made with handpicked seasonal vegetables and traditional Punjabi spices.
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Wholesome & Nutritious: Balanced mix of proteins, fiber, and essential nutrients in every 370gm plate.
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Rich & Aromatic Gravy: Slow-cooked in onion-tomato base with butter and Punjabi tadka.
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Perfect Main Course Option: Best enjoyed with naan, roti, or jeera rice.
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100% Vegetarian & Freshly Prepared: No preservatives – just homemade taste every time.
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🍛 Authentic Punjabi Flavors: Infused with traditional spices and slow-cooked perfection.
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🥄 Generous Portion: 370gm per plate – satisfying and full of flavor.
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🌿 Fresh & Quality Ingredients: Made from premium paneer and fresh herbs.
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🫕 Perfect for Lunch or Dinner: Ideal with naan, roti, or steamed rice.
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Authentic Punjabi Flavor: Enjoy rich, spicy, and perfectly balanced Veg Kolhapuri – a traditional favorite from Punjab.
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Wholesome Serving: Generous 370gm per plate, perfect for a satisfying meal.
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100% Vegetarian Delight: Made with fresh vegetables, aromatic spices, and no preservatives.
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Ideal with Roti/Naan/Rice: Complements Indian breads and rice beautifully.
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Hygienic & Homemade Taste: Prepared with high-quality ingredients in a clean kitchen.
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