Nargisi Kofta Veg
₹255.00
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🌿 Pure Veg Nargisi Kofta Inspired by Punjabi Cuisine – A luxurious and vegetarian version of the traditional Nargisi Kofta, made with rich, spiced paneer and potato koftas.
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🍛 Perfectly Spiced & Slow-Cooked – Simmered in a creamy, aromatic tomato-based gravy, enriched with Indian spices for an authentic Punjabi taste.
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🥄 Generous Serving Size – Each plate comes with 370 grams of satisfying, restaurant-quality kofta curry, ideal for lunch or dinner.
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🍽️ Ideal with Naan, Roti, or Rice – Complements Indian breads and steamed rice, offering a fulfilling traditional meal experience.
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⭐ Made Fresh with Premium Ingredients – Prepared using high-quality ingredients with no added preservatives, perfect for health-conscious food lovers.
Experience the royal flavors of Punjab with our Nargisi Kofta Veg, a delightful twist on a classic Mughlai dish tailored for vegetarians. Each plate contains 370 grams of rich, hearty kofta made from a blend of paneer, mashed potatoes, and select spices, skillfully shaped and simmered in a luscious tomato-cashew-based gravy.
This vegetarian delicacy delivers a perfect balance of taste and tradition. The gravy is infused with the bold flavors of cardamom, garam masala, and kasuri methi, offering a mouth-watering experience with every bite. Whether you’re dining alone or sharing a meal with family, this dish pairs beautifully with buttery naan, tandoori roti, or steamed basmati rice.
Handcrafted in small batches and served fresh, our Nargisi Kofta Veg is an ideal pick for those who crave authentic Punjabi flavors without compromising on quality or taste. Whether you’re ordering online or visiting our restaurant, this dish is sure to become one of your favorites.
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Slow-Cooked Perfection – Prepared using traditional Punjabi cooking methods for deep, layered flavors.
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🥄 Generous Portion: 370gm per plate – satisfying and full of flavor.
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Wholesome & Hearty – A generous 370gm portion packed with nutrient-rich vegetables and aromatic spices.
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